This edition of Pickering's is made precisely to their original recipe, as it was written down in Mount Mary, Bombay, in 1947. Here the botanical mix includes cinnamon, which adds a decidedly warming and spicy kick to the spirit.
Est. – March 2014
Location – Edinurgh
Owner – Marcus Pickering and Matthew Gammell
Known Botanicals – Juniper, coriander, cardamom, fennel, anise, lemon, lime, cloves and cinnamon (in place of the angelica used in regular Pickering's). (9)
Serving Suggestions – Ice, naturally light tonic, wedge of orange. For a more warming drink use ginger ale instead of tonic, with a wedge of lime.
Tasting Notes – Spicier, sweeter and more intense, it’s a decadent trip back to the last days of the Raj. Cardamom, coriander, clove and cinnamon spice lead to a crisp, refreshing and long finish.
Coming Mid February 2018! *PRE ORDER ONLY* “From the old Scots tongue; eenoo – just now, at the present time, in a short time, at once. ...View full product details
*Brand new and exclusive to Huffman's* - James Keiller Estates - Dundee Dry GinCurrently only the second gin being made, produced and bottled in the city...View full product details
Nestled amongst the rolling hills of rural Aberdeenshire, Blackford Craft Distillery Ltd is a family run, micro distillery based out of a 19th century steading in...View full product details